I ran the route with my boyfriend Øystein Helgesen. The weather was pretty harsh the first three days with cold temperatures, rain, wind and fog. Moreover, these days the terrain included quite a lot of boulder fields, which along with the elevation gain caused the kilometres to pass somewhat slow. Day 3 the trails were really wet, and there was quite a distance with wet mires. From day 4 and forward overall the terrain got less technical, and also the weather improved with sunshine, less rain and wind.
We got dinner, breakfast and packed lunch on the staffed cabins (4 in total). For two nights we stayed at self-serviced cabins where we made dinner and breakfast ourselves, and for lunch these days we had brought with us homemade energy bars for fuel during the day. We filed water in rivers etc along the trails. I had all of the food and drinks which I ate and drank throughout the days in my backpack.