Started at 4:10am, 51 degrees.
Aside from a close call with a skunk, everything went according to plan. Though the climb at the end was rough.
I sweat a lot, and knew that I would need to refill. I had pre-scouted De Anza park on Meridian - which happens to be right at the half way point of the run. They have a proper water bottle filling fountain, which made it really easy to refill my hydration bladder and an extra bottle. It was before 7am, so I was surprised that their rest room was also open, I took advantage of that.
As for food, I was 100% Infinit Nutrition drink powder. Lesson learned: I have done concentrated "feed bottles" before, but putting 7 hours of powder into one bottle was too much, could barely get it out the nozzle (added some additional water, and all was good).
Good news at the finish: they have completed the renovations on the Cube a week or two ago, so I was able to finish along the "original" trail for the last .2 miles to the summit.
Comments
Way to improve upon my time, Mike! And congratulations on achieving your first FKT! Nice work!